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In 1987 Muslims moved up to us with an inquiry.
They wanted to know whether the cheese which was being sold in the supermarkets was Halal. We accepted this challenge with pleasure and wrote to all milk producers asking them for more details about the animal raw materials, so the Halal conformance could be checked. This was the birth of Halal Certification Services (HCS).
In the course of the following years Halal Certification Services (HCS) took over the inspection, supervision and examination of famous Swiss enterprises who were interested to produce and market Halal products.